Slices Employ's a number of different kinds of workers at Front of House and Back of House.
Front of House
Management
Generally Management positions are advertised for externally and are not open to general application.
Wait Staff
General Wait Staff are always neccessary for the day to day functioning of the Restaurant.
Bar Staff
Bar Staff need their RSA certificate and applications with previous coffee making experience will be highly regarded.
Back of House
Chef's
Generally we employ one or two Chef's per store, a Head Chef and a Sous Chef.
Cook's
We are always on the look out for good cooks to join our team.
Kitchen Hands
Kitchen Hands perform general cleaning and preparation duties.
